Salary shown is indicative. Final terms — salary, benefits (accommodation, transport, allowances) and contract duration — are confirmed by the employer in your offer letter. Disha never charges candidates illegal recruitment fees.
Role overview
South Indian cooks for restaurants in the UAE and Oman, with food and accommodation provided.
Key responsibilities
- Prepare South Indian dishes
- Handle food preparation and cooking
- Keep taste and presentation consistent
- Prepare ingredients for daily service
- Maintain kitchen cleanliness
- Follow food hygiene and safety procedures
- Work with the rest of the kitchen team
Requirements
- Practical South Indian cooking experience
- Able to prepare a range of South Indian dishes
- Working day of 11 hours, as stated by the employer
- Valid passport
- Medically fit for overseas employment
Preferred skills
- South Indian cuisine
- Food preparation
- Kitchen hygiene
- Consistency
- Commercial kitchen
What is provided
- An employment visa for this role.
- Your flight ticket, provided by us, once you are selected.
- Food, accommodation and work transport are taken care of by the employer.
- Police verification is taken care of by us for this role.
The exact terms are written into your employment contract, which you see before you travel.
Salary & benefits
AED 1,500–1,800 /mo — approximately ₹38,900 – ₹46,700 per month (indicative). Final salary depends on your experience, skills, communication and interview performance, and on the employer's selection. Food, accommodation and work transport are taken care of by the employer, and every allowance is confirmed in your contract.
How to apply
Apply online with your resume, or message us on WhatsApp. Our consultants will screen your profile, arrange the employer interview and skill test, and guide you through medical, visa and travel — every step to deployment.
← Back to all jobs
